Peppermint Bark Cake, Serves 8-10


We transformed our legendary Peppermint Bark into a decadent dessert. Crafted for us at an artisan bakery, it features three tiers of rich devil’s food cake layered with creamy peppermint-chocolate icing. The tempting treat is covered in a generous layer of chocolate frosting and accented with pieces of Peppermint Bark, which is custom-blended using Guittard chocolate and double-distilled peppermint oil, then topped with crushed peppermint candy.

  • 6″ diam., 4″ high (8–10 servings).
  • 3 lb.
  • Shipped frozen.
  • Made in USA.
Sold By: The Livable Forest®




  • Devil’s Food Cake: Sugar, flour bleached (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, palm oil, eggs (with sodium silicoaluminate), egg white, nonfat milk, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), dextrose, salt, propylene glycol mono- and diesters, sorbitan monostearate, modified cornstarch, tetrasodium pyrophosphate, xanthan gum, sodium stearoyl lactylate, polysorbate 60, mono- and diglycerides, calcium acetate, guar gum, cellulose gum, artificial flavor, soy flour, cocoa, carob powder.
  • Chocolate Icing: Shortening (high-oleic soybean oil, hydrogenated soybean oil, cottonseed oil, mono- and diglycerides, polysorbate 60), high-fructose corn syrup, cornstarch, cocoa, peppermint flavor.
  • Peppermint Bark: Sugar, unsweetened chocolate, cocoa butter, milk, milk fat (butter), corn syrup, vanilla, sunflower lecithin, peppermint oil, natural red oil.


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