Description
Apple pie gets a decadent makeover when topped with buttery caramel and crunchy cinnamon streusel. Handcrafted at Sweet Jane’s Bakeshop in Northern California, it’s prepared with fresh, tender apples, a buttery crust, and a sprinkling of Maldon sea salt to enhance the sweet, warming flavors of this seasonal favorite.
- 9″ diam. (serves 8–10).
- 2 lb. 10 oz.
- Shipped frozen.
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